Spicy chana pulao

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a special dish, Spicy chana pulao. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spicy chana pulao is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Spicy chana pulao is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Spicy chana pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy chana pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy chana pulao is 5 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy chana pulao estimated approx 30 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Spicy chana pulao using 15 ingredients and 10 steps. Here is how you can achieve it.

It's my mother's recipe
In my in-laws everybody loves it I made this chana pulao once in a week 😍♥️

#myfirstrecipe
#recreate
#madihaabdulsamad

Ingredients and spices that need to be Get to make Spicy chana pulao:

1. 1 cup Boiled white chane
2. 2 tbs Salt
3. 2 tbs Zeera powder
4. 1 tablespoon Haldi
5. 2 cubes Boil potatoes
6. 2 cups Rice
7. half cup Yoghurt
8. 4 tablespoon Fried onions
9. 1 tablespoon Red chilli powder
10. 3 tablespoon Tomato puree
11. 1 tablespoon Ginger garlic paste
12. few Curry patta
13. half cup Oil
14. 1 tbs Sabit buhna zeera
15. 6,8 Green chillies

Instructions to make to make Spicy chana pulao

1. In a small bowl add fried onions and tomato puree
2. All spices salt red chilli powder haldi jeera garam masala
3. Add dahi in bowl which we hav fried onions and tomato fury put in dahi all spices
4. In a pan add oil,Curry patta ginger garlic paste,zeera, green chillyz
5. Now put yoghurt onion paste and stair well now cook this masala for 5 minutes
6. After 5 minutes add boil potatoes and white chanan2 glass of water and cook agin for 5 minutes
7. After boiling the water add salt and rice
8. Now put it on daam for 20 minutes on low to medium flame
9. Yummy chana pulao is ready to serve
10. Serve with cucumber and he raita♥️♥️♥️

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So that's going to wrap this up for this special food Steps to Prepare Award-winning Spicy chana pulao. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!