Fahai uppam

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Fahai uppam. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fahai uppam is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Fahai uppam is something that I've loved my whole life.

Many things affect the quality of taste from Fahai uppam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fahai uppam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fahai uppam using 8 ingredients and 4 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Fahai uppam:

1. 1/2 cup Sama rice
2. 1/4 cup curd
3. to taste rock salt
4. 1/2 tsp red chilli
5. 1 chopped green chilli
6. 1 chooped tomato
7. 1 chooped capsicum
8. as needed Oil

Instructions to make to make Fahai uppam

1. First soaked Sama rice soaked 1 hour.
2. Then take a mixer jar add Sama rice and curd mix well.
3. Then add salt, red chilli, green chilli, tomato, capsicum mix well.
4. Then spread oil in appam stand and pour the better cook 3 min in low flame

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