Navratri special idli with coconut chutney

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Navratri special idli with coconut chutney. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Navratri special idli with coconut chutney is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. Navratri special idli with coconut chutney is something which I've loved my whole life.

Many things affect the quality of taste from Navratri special idli with coconut chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Navratri special idli with coconut chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Navratri special idli with coconut chutney is 4 to 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Navratri special idli with coconut chutney estimated approx 15 mins.

To get started with this recipe, we have to first prepare a few components. You can have Navratri special idli with coconut chutney using 4 ingredients and 5 steps. Here is how you cook that.

Maine yeh mata rani ke bhog ke liye banayi hai

Ingredients and spices that need to be Get to make Navratri special idli with coconut chutney:

1. 1 cup swank rice,
2. ¼cup sabudana,
3. to taste salt
4. 1 spoon curd

Instructions to make to make Navratri special idli with coconut chutney

1. Soak rice and sabu dana for 4 hrs remember you need to soak them in different containers
2. After 4 hrs beat it and mix salt to taste and curd as par told this whole process will be done in mixture
3. Now,rest it for 10 mins.Add 1 spn eno in the idli mixture.grease your idli maker and pour the mixture in it..steam it for 10 mins
4. Take coconut powder and then add 1 spn groundnut,1tsp jeera powder,1tsp sugar,salt to taste,4 spn imli chutney.Now,add 3 tbsp water and beat it in a mixy.
5. Now,both navratri special idlii and coconut chutney is ready to serve

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So that is going to wrap this up with this exceptional food Recipe of Speedy Navratri special idli with coconut chutney. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!