Chicken biryani

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken biryani. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Chicken biryani is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Chicken biryani is something which I have loved my whole life.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken biryani estimated approx 2 hours.

To begin with this particular recipe, we must prepare a few components. You can have Chicken biryani using 30 ingredients and 8 steps. Here is how you can achieve it.

My style kerala chicken biriyani

Ingredients and spices that need to be Get to make Chicken biryani:

1. Chicken marination
2. 1/2 kg chicken
3. 2 tsp black pepper powder
4. 2 tsp garam masala
5. 1/2 tsp turmeric power
6. 1/4 cup curd
7. to taste Salt
8. Masala
9. 2 big onions chopped
10. 1/4 cup tomato chopped
11. 1/2 cup mint leaves
12. 1/2 cup Coriander leaves
13. 5 green chilli sliced long
14. 2 tbsp ginger galic paste
15. as needed Oil
16. 1 tbsp Garam masala
17. 3 tbsp Coriander powder
18. 3 tbsp black Pepper powder
19. 1 tbsp chicken masala
20. 2 tsp red chilli powder
21. to taste Salt
22. For rice
23. 4 cup basmati rice
24. as needed water
25. 2 inch sized cinnamon stick
26. 2 Cloves
27. 1 cardamom
28. 1 star anise (thakkolam)
29. 1 tbsp ghee
30. to taste Salt

Instructions to make to make Chicken biryani

1. For marination, add all the ingredients to chicken and mix well. Keep aside for 30 minutes
2. For rice, wash the rice thoroughly. Add almost more than twice of water than the rice to a vessel and boil it. Add the rice to it and add all those ingredients in it. Allow it to cook for 25 minutes untill the rice is cooked. Drain the water and keep the rise aside.
3. For masala, in a pressure cooker, add some oil, saute the onion along with ginger garlic paste and green chilli until it becomes golden brown. Add tomato, Coriander leaves, mint leaves, all the masalas, salt and saute until brown.
4. To this mix add the chicken and mix well. Add 1/2 cup water to it.
5. Close the cooker lid and leave the chicken to cook in high flame. After 1st whistle, reduce the flame and keep again for 10 minutes. Switch off and wait till all the pressure escapes.
6. Open the lid and if you find much water, just switch on flame and cook until it is like semi gravy
7. Now add your rice to it. Add melted ghee on top. If you wish, add mint leaves, coriander leaves, fried onions, fried cashew, fried yellow raisins on top. Simply close the lid and keep aside for 10 minutes
8. You can open the lid and mix them. Biriyani is ready.

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So that is going to wrap it up with this special food How to Prepare Perfect Chicken biryani. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!