Chicken biryani

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Chicken biryani. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken biryani is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Chicken biryani is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken biryani is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Chicken biryani using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chicken biryani:

1. half kg Chicken
2. half kg Rice boiled
3. 2 tsp Red chilli
4. 1 tsp Turmeric
5. 1 tsp Coriander powder
6. 1 tsp Whole ground spices
7. 5 Green chillies
8. 2 Onion fried
9. 2 Tomatoes
10. 1 cup Yogurt
11. 1 tsp Zeera
12. 3-4 Bay leaf
13. 1 tsp Ginger garlic paste
14. leaves Mint
15. 2 tsp Kewra water

Instructions to make to make Chicken biryani

1. In chicken add red chilli, salt, turmeric, ground spices, coriander mix well and m for 20 minutes.
2. Heat oil add zeera, green cardamom, bay leaves, cloves saute them for 3 minutes.
3. Add marinated chicken and ginger garlic paste and green chillies mix well now cover and cook for 10 minutes on low flame until the chicken is tender.
4. Add tomatoes and mix well until the tomatoes became soft.
5. Add yogurt and cook in high flame for 5 minutes until the oil separates.
6. Add boil rice, fried onion mint leaves, kewra water and green chillies and cook for 5 minutes in high flame now cover and cook in low flame for 5-7minutes.
7. After 5 minutes mix the rice and served.

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So that's going to wrap it up with this special food Easiest Way to Prepare Speedy Chicken biryani. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!