Pashmina rice

Pashmina rice

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Pashmina rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pashmina rice is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Pashmina rice is something that I have loved my entire life.

Many things affect the quality of taste from Pashmina rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pashmina rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Pashmina rice using 13 ingredients and 7 steps. Here is how you can achieve it.

Love for color

Ingredients and spices that need to be Make ready to make Pashmina rice:

  1. 2 cups Rice
  2. Yoghurt 2 cooking spoon
  3. Meat
  4. 6 Tomatoes
  5. 4 Pepper
  6. 3 Tattashe
  7. 2 Onions
  8. Ginger
  9. Garlic
  10. Food color(I used brown, orange, red, green, and yellow)
  11. Seasoning
  12. Oil 2 cooking spoon
  13. pinch Salt

Instructions to make to make Pashmina rice

  1. Cook ur rice with salt and seasoning it shouldn't be too cooked.
  2. Blend ur tomatoes, pepper, tattashe, onions.
  3. Pound ur ginger and garlic. In a pot add oil and the ginger garlic paste and fry. Then add ur blended mixture and fry for 10 mins. Add ur meat(I fried mine).
  4. Once it has fried, add ur yoghurt and mix add ur seasoning and a pinch of salt and drop on top of fire.
  5. In a different pot, first add I cooking spoon ur fried mixture, then add 2 cooking spoon of rice on top of the mixture. Repeat until it gives u six layers and the rice should be on top.
  6. Add ur color side by side, and close to allow steam for 10 mins.
  7. Once it has steam turn the rice very well so that the mixture will be mixed up with the rice. Enjoy.

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So that is going to wrap it up with this exceptional food How to Prepare Speedy Pashmina rice. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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