ONIGIRI (Japanese dish in Indian style)

ONIGIRI (Japanese dish in Indian style)

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, ONIGIRI (Japanese dish in Indian style). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

ONIGIRI (Japanese dish in Indian style) is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. ONIGIRI (Japanese dish in Indian style) is something that I have loved my whole life.

Many things affect the quality of taste from ONIGIRI (Japanese dish in Indian style), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ONIGIRI (Japanese dish in Indian style) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ONIGIRI (Japanese dish in Indian style) is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ONIGIRI (Japanese dish in Indian style) estimated approx 1 hr.

To get started with this particular recipe, we have to first prepare a few components. You can have ONIGIRI (Japanese dish in Indian style) using 18 ingredients and 6 steps. Here is how you can achieve it.

I am so grateful that I tried this dish with my another side dishes and I made it in my desi style. #madethis #worldonplate

Ingredients and spices that need to be Take to make ONIGIRI (Japanese dish in Indian style):

  1. 1 cup Japanese rice soaked half an hour
  2. 2 tomatoes
  3. 1 inches ginger
  4. 4-5 cloves garlic
  5. To taste Salt
  6. To taste Black pepper
  7. To taste Chaat masala
  8. To taste Red chilli powder
  9. To taste Garam masala
  10. To taste Coconut grated
  11. 1 avocado
  12. 1 tbsp mustard seeds
  13. 1 tbsp cumin seeds
  14. 1 green chilli
  15. 1 tbsp sesame seeds
  16. 1 cup hung curd
  17. 1 tsp vinegar
  18. leaves Few basil

Steps to make to make ONIGIRI (Japanese dish in Indian style)

  1. First here are so many ingredients so if I forget to mention any one sorry about that.
  2. First soak the rice for half an hour then take a pan.put 1 tsp butter or oil and add cumin and mustard seeds.then add 1 tbsp salt and half tbsp black pepper and sesame seeds.
  3. Cook by adding 1 and half cup water and cover the utensil.cook at medium flame and when you see small holes just turn off the gas and keep it on steam.
  4. For red ginger garlic chutney=blend tomatoes+1tsp salt and chaat masala+ginger and garlic.blend smooth.chutney is ready
  5. For green side dish is avocado coconut cream=blend 1tsp salt+1 avocado chopped +3 to 4 basil leaves+1 cup grated coconut+1 cup hung curd+tsp garam masala +1tsp black pepper +1tsp red chilli powder +1tsp vinegar +1tsp mustard seeds. Blend smooth and yumm cream is ready
  6. Everything is ready serve by decorating in any style like I showed

As your experience as well as confidence expands, you will discover that you have much more natural control over your diet plan and adjust your diet plan to your personal preferences gradually. Whether you want to offer a dish that utilizes less or even more components or is a little more or less zesty, you can make easy modifications to attain this objective. Simply put, begin making your dishes on schedule. As for fundamental food preparation abilities for newbies you do not need to learn them however only if you grasp some basic food preparation techniques.

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So that is going to wrap it up with this exceptional food Recipe of Favorite ONIGIRI (Japanese dish in Indian style). Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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