Ram meat pp soup with black tea

Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Ram meat pp soup with black tea. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Ram meat pp soup with black tea is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Ram meat pp soup with black tea is something that I have loved my entire life.

Many things affect the quality of taste from Ram meat pp soup with black tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ram meat pp soup with black tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Ram meat pp soup with black tea using 6 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Ram meat pp soup with black tea:

1. Ram meat
2. Onions
3. Scott bonnet
4. Spices
5. Seasonings
6. Lipton, ginger and sugar

Instructions to make to make Ram meat pp soup with black tea

1. In a pot wash your meat and add in slice onions and greated Scott bonnet add in spices and set on fire...add in warm water and seasonings to your taste stir well and cover till all cooked.
2. Pour in water in pot add in Lipton and ginger then set on fire.

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