Home Made Red Bean Chilli

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Home Made Red Bean Chilli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Home Made Red Bean Chilli is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. Home Made Red Bean Chilli is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Home Made Red Bean Chilli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Home Made Red Bean Chilli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Home Made Red Bean Chilli is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Home Made Red Bean Chilli estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few ingredients. You can have Home Made Red Bean Chilli using 10 ingredients and 6 steps. Here is how you can achieve it.

This is chilli recipe can be used as plain chilli topped with some cheddar cheese also! I just thought I'd spice it up a little and add it to some hot dogs ;) enjoy!

Ingredients and spices that need to be Take to make Home Made Red Bean Chilli:

1. 1 lb Ground beef
2. 1 can Tomato sauce 15 oz
3. 2 tbsp Tomato paste
4. 1 can small red beans 15.5 oz
5. 1 tbsp Goya Adobo Seasoning
6. 1 tbsp Chilli powder
7. 1 tsp Ground cumin
8. 1 cup shredded Cheddar cheese
9. 1 packages beef hot dogs
10. 1 packages hot dog buns

Instructions to make to make Home Made Red Bean Chilli

1. Season ground beef with Adobo seasoning then cook til brown. Then drain.
2. Add chilli powder and cumin and let cook for an additional 2 minutes.
3. Add drained beans, tomato sauce, & tomato paste.
4. Bring to a boil and then let simmer for 30 minutes on low heat, stirring occasionally.
5. Cook your hot dogs however you like either before chilli is done or after, your choice. (I do it on the grill)
6. Add the finished hot dog to the bun and top with some chilli and melted cheddar cheese.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Home Made Red Bean Chilli. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!