[For Breakfast] Wiener Sausages, Corn and Cheese Bake

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, [For Breakfast] Wiener Sausages, Corn and Cheese Bake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

[For Breakfast] Wiener Sausages, Corn and Cheese Bake is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. [For Breakfast] Wiener Sausages, Corn and Cheese Bake is something that I have loved my entire life. They are nice and they look fantastic.

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As for the number of servings that can be served to make [For Breakfast] Wiener Sausages, Corn and Cheese Bake is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have [For Breakfast] Wiener Sausages, Corn and Cheese Bake using 3 ingredients and 4 steps. Here is how you can achieve it.

I'm composing easy, quick and delicious breakfast recipes for the busy mornings.

Sprinkle chopped parsley on top at the end for color.
Enjoy while piping hot! Recipe by Nacchi sencho

Ingredients and spices that need to be Prepare to make [For Breakfast] Wiener Sausages, Corn and Cheese Bake:

1. 1 Wiener sausages
2. 2 tbsp Sweet corn kernels
3. 1 Pizza cheese

Steps to make to make [For Breakfast] Wiener Sausages, Corn and Cheese Bake

1. Slice the sausage into 8 pieces. Put in a heatproof dish.
2. Sprinkle 2 tablespoons of corn kernels.
3. Top with a handful of pizza cheese.
4. Then just bake in a oven!! When the cheese has melted and is lightly browned, it's done.

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So that's going to wrap this up for this exceptional food How to Prepare Award-winning [For Breakfast] Wiener Sausages, Corn and Cheese Bake. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!