Crispy Sausage Bread With Black Sesame Seeds

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Crispy Sausage Bread With Black Sesame Seeds. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Crispy Sausage Bread With Black Sesame Seeds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Sausage Bread With Black Sesame Seeds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Sausage Bread With Black Sesame Seeds is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Crispy Sausage Bread With Black Sesame Seeds using 9 ingredients and 6 steps. Here is how you can achieve it.

I thought that this dough would be delicious wrapped around sausages. ♪

Please adjust the rising and baking time depending on your oven.
I used Lys d'Or brand flour. Recipe by *sarasa*

Ingredients and spices that need to be Prepare to make Crispy Sausage Bread With Black Sesame Seeds:

1. 150 grams All purpose flour
2. 94 grams or so Water
3. 3 grams Salt
4. 5 grams Sugar
5. 1 1/2 grams Instant dry yeast
6. 5 grams ○ Olive oil
7. 10 grams ○ Black sesame seeds
8. 6 ○ Coarse grind wiener sausages (6-7cm long ones)
9. 1 ○ Pizza cheese

Steps to make to make Crispy Sausage Bread With Black Sesame Seeds

1. Mix and knead all the ingredient together except for the ones marked ○. Add the olive oil, and knead some more.
2. Knead the black sesame seeds into the dough evenly. Round the dough off into a smooth ball, and let it rise (1st rising).
3. Divide into 6 pieces and rest for 15 minutes.
4. Roll each piece of dough out about 20cm long. Wrap the dough around a sausage and seal the end securely on the bottom. Leave the rolls to rise for about 30 minutes (2nd rising).
5. Make shallow slashes on the tops of the rolls. Sprinkle with pizza cheese.
6. Mist the dough with water, and bake in a preheated 240 °C oven for about 12 minutes.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Award-winning Crispy Sausage Bread With Black Sesame Seeds. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!